The go-to-hub to scale your impact-oriented,

innovative Food & Agri venture

ScaleUpFood, serious scaling

We want to contribute to the transition to a sustainable food and agricultural system – to produce healthy and delicious food that can feed the world while being efficient and regenerative – respecting the limits of our planet and ensuring animal welfare. Main themes are: circularity and food waste elimination, transition from animal-based to plant-based products and use of natural products without the use of synthetics and chemicals. These themes can be tackled through commercial entrepreneurship with digital, technology-based, scalable, attractive business models. 

In our ScaleUpFood program, in partnership with Foodvalley, we propel innovative Food & Agri ventures to scale their business and their impact. Our programs range from masterclasses to fully customized, individual support.

Are you ready for some serious scaling?

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In the last years we have supported 24 impact-oriented

Food & Agri ventures in the scale-up phase

The Program

Where? Live full-day sessions at Foodvalley, Wageningen
How much? € 15,000 (€8,000 after Foodvalley subsidy)
Facilitated by:

We have a broad network of experts. Meet the entire faculty

Alumni stories

The Kingfish Company

Alumni stories

The Protein Brewery

Alumni stories


Alumni stories


Let’s start scaling. Together.